26 Stay Fit 94 Pure greens cold-press shots Roasted beet and carrot salad, agave-glazed pumpkin seeds, Tuscan kale, garbanzo beans, champagne vinaigrette Florida berries salad, baby spinach, slivered almonds, Jubilee tomato, goat cheese, basil dressing Organic Joyce Farms roasted chicken, cilantro romesco sauce Harissa charred cauliflower, Medjool dates Pan-seared True North salmon, three-herb gremolata; barley, schug, burst baby tomato Carved flank steak with chermoula Herbed barley Exotic fruit salad, caramel tuile Mini Key lime pie, citrus cream Lemon yogurt mousse, Plant City strawberries Viva Italia 105 Tuscan white bean soup Antipasto salad, mushrooms, artichokes, eggplant, cured Italian meat, fontina, Kalamata olives, sun-dried tomatoes, red wine vinaigrette Arugula salad, mozzarella, heirloom grape tomatoes, Plant City strawberries, mint, basil balsamic vinaigrette Nonna’s chopped salad, baby romaine, radicchio and arugula, European cucumber, roasted heirloom tomato, pickled onion, shaved Parmesan, focaccia croutons, roasted garlic vinaigrette Grilled chicken, sun-dried tomato pesto Roasted swordfish, lemon caper sauce Flank steak, chimichurri Creamy Parmesan risotto Caponata, eggplant, zucchini, yellow squash, mushrooms, onions, peppers Mini cannoli Tiramisu Lemon blueberry tart Add Creamy Parmesan Risotto for $9 per person
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